Cafés & Menu

Our cafés are thoughtfully designed to create spaces that are comfortable and inviting.

Daily Menu

Our menu is seasonally inspired, featuring holiday specials and regular new additions. We proudly source coffee from Partners and tea from Bellocq Atelier. Please visit our Events page for our cake, cupcake, and cookie flavor options.

Tea Cookies

traditional chocolate chip, apricot almond, chocolate cinnamon hazelnut, chocolate mocha, chocolate mint, lemon rosemary shortbread (seasonal)

Vegan Cookies

chocolate espresso, brown butter

Bar Cookies

brownie, lemon bar

Whoopie Pies

chocolate or pumpkin cake-y cookies with cream cheese filling

“Spiky” Cupcakes

vanilla, chocolate, red velvet

Layer Cakes

flavors change daily
$5.75/slice, $38.00-$56.00/whole

Seasonal Bundt Cake

$4.50/slice, $36.00/whole

Yogurt, Fruit, Granola

house-made yogurt and granola served with seasonal stewed fruit


cheddar chive





Antipasto Sandwich

roasted red pepper, fresh mozzarella, sun-dried tomato spread, genoa salami, and arugula on a baguette. bread from balthazar.

Brie Sandwich

brie, house-made fig jam, and radicchio on a baguette. bread from balthazar.

Turkey Sandwich

house-roasted turkey with herbed lemon garlic mayo, red cabbage, and pickled onions on a baguette. bread from balthazar.

Dukkah Popcorn

house-made popcorn with almonds, anise seeds, fennel seeds, and coriander

Drip Coffee

regular, decaf


from Bellocq Atelier, hot or iced

Café au Lait

regular, decaf
$2.75 - $3.25


double shot


double shot


hot or iced


hot or iced


hot or iced
$5.00 - $5.50

Cold Brew


Chai Latte or Turmeric Latte

Dona Chai blends
$5.00 - $5.50

Hot Chocolate

made with house-made ganache and marshmallows
$5.00 - $5.50


hot or iced, made with house-made ganache
$5.50 - $5.75


hot or iced, from Matchaful

Apple Cider

$3.50 - $4.25

Almond Milk, Oat Milk, Vanilla Syrup

from Califa & Oatly, vanilla syrup made in-house
$.50 - $1.00

Note: this menu is only available at the Dumbo and Industry City locations (not Dean St)

Breakfast Sandwich

baked organic eggs, cheddar, arugula, jalapeño relish on pain au lait
*add bacon $2

Grilled Cheese

on pain de mie served with house-pickled veggies and mustard seeds

Roasted Herby Chicken Sandwich

heirloom tomatoes, kale chips, pickled fennel, herby mayo on ciabatta

Pan Bagnat

smashed chickpeas with capers, jammy eggs, artichoke hearts, cucumber, roasted red peppers, arugula, anchovies, red onion on ciabatta


cured pork shoulder, mozzarella, cherry peppers, arugula on pressed focaccia

Chopped Seasonal Salad

carrots, roasted golden beets, cucumbers, corn, barley, cheddar, red onion, mixed herbs with sherry vinaigrette

Like Our Space?

Contact us about renting our café for your private event.

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