If you ask us, the best way to celebrate the bounty of the summer is by making a rustic fruit crostada. Learn the ins and outs of making perfect golden crust to a rich frangipane, topped with summer fruit. You will bring home your creation plus lots of new baking knowledge. Snacks & sips will be served. Participants must be 16 yr or older
Date: Tuesday, June 3, 2025 – 6pm